Red Lentil Soup with Lemon (Vegan, Gluten Free, Pantry Staple), Instant Pot Split Pea Soup with Sweet Potato (Vegan, GF, Whole30), Vegan Ribolitta; Tuscan Kale and White Bean Soup (Vegan, GF Option), Double Lentil Detox Soup (Vegan, Slow Cooker, & Gluten Free!). The mushrooms when combined with creamy coconut milk are dreamy. All You need to do is just dump and cook everything in instant pot, make a roux in a separate pan and add roux once the rice and mushroom are cooked properly. Turn the heat … Delicious soup is packed in a light-weight pouch which creates significantly less CO2 emission to a can of the same size. I love seeing all your photos of my recipe recreations! Stir to mix well and use a whisk to … Add the onion, garlic, mushrooms, salt, and pepper, and cook for 5 minutes. I used baby bella, cremini and shiitake. It’s great to eat on its own, or add into any holiday recipe. Phone +370 5 233 5340, fax +370 5 233 5345. Add in the vegetable broth and whisk until there are no lumps in the broth. Thai Chicken and Coconut Soup Tom Yum Goong Nam Sai is a traditional clear broth Thai soup. […], […] Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) […], Best mushroom soup I’ve made, love that there is no dairy wow. Stir, then add the milk, water or stock and the agave or honey. Then add the coconut milk and cook for a final 10 minutes, stirring occasionally, allowing the flavors to blend properly. I’m adding this to my Favorites list – this gets a 10/10 on our homestead. Pour in the vegetable broth and the coconut milk. Once the mushrooms have softened, add the coconut milk, mustard, soy sauce, Worcestershire sauce, and nutritional yeast. It’s very customizable and a great way to skip take-out. Puree soup with a handheld stick mixer or allow soup to cool and puree in blender. A plant-based beekeeper who loves to cook healthy, vibrant meals on the homestead. 1 tbsp Olive Oil; 1 Onion (Chopped) 1 tsp Crushed Garlic; 1 tsp Dried Oregano; 1 tsp Dried Basil; 800g Mixed Mushrooms; 2 tbsp Soy Sauce; 400ml Coconut Milk… Sauté remaining mushrooms until they are browned; Remove from heat and set aside. I like to make this with coconut milk for added richness, as well as a little cream cheese which thickens the soup … 1 Tbsp olive oil; 1 cup yellow or white onion, chopped; 1 lb. Maybe pressure cook manual 10 minutes. To accept this press "I accept" and browse forward. Simmer until thickened, around 15 minutes. While soup is coming to a bubble, mix coconut milk in a separate bowl, until solid and liquid are combined. So glad to hear that! This coconut milk cream of mushroom soup is decadent, luxuriously creamy, and loaded with fresh mushrooms. You can decline your permission at any time by changing your browser settings and deleting 'cookies'. Store between 32 ºF and 77 ºF. Advertisement. Mushrooms – I recommend using a mixture of mushrooms instead of all one kind. Taste and adjust salt and pepper if necessary and serve. Vegan, gluten free, & dairy free! Post was not sent - check your email addresses! Add garlic and serrano pepper and cook for minute, then add the spices. I love Thai food as you can tell from my Thai peanut noodles, vegan pad Thai and Thai red curry. As an adult, I’m still a big fan of creamy mushroom soups. Stir well and simmer gently for 1 to 2 minutes. Jump to Recipe. Keep refrigerated after opening and use within 2 days. Ingredients: mushrooms*, water, coconut milk*, rice*, sea salt, spices*. Cook for 5 minutes, stirring occasionally, then add chicken broth and coconut milk. This soup is great anytime, but you can keep portioned 2 cup servings in the freezer for times when you get a cold or the flu. https://www.allrecipes.com/recipe/146035/the-best-thai-coconut-soup Reserve 2 tablespoons coconut milk, then add the rest to a blender with mushroom mixture (work in two batches, if needed). This soup can be made with a lot of pantry staple ingredients: coconut milk, herbs, and spices. It's loaded with flavor, packed with healthy ingredients and makes for a perfect weeknight … This Wild Rice Mushroom Soup is a great blend of flavors and textures, and the creaminess from the coconut milk just puts it over the top.. Wild Rice Soup is the simplest soup recipe. . Ultra creamy and flavourful vegan mushroom soup made with coconut milk. Net weight 1L My Top 125 Vegan Pantry Staple Ingredients & Recipes post illustrates what I stock in my pantry so I can have a healthy plabt-based meal anytime! Ingredient notes. Adding coconut milk moves it to the creamy version known as Tom Yum Goong Nam Khon. This cream of mushroom soup couldn’t be easier to make! […] of thyme, rosemary, savory, marjoram, and oregano) I use it in tons of recipes. 2 Increase heat to high. As an Amazon Associate I earn from qualifying purchases, at no additional cost to you! Dairy and gluten free. This creamy vegan, Coconut, Wild Rice, Mushroom Soup is a warm and comforting earthy soup. At the same time, sometimes soup is just want you want, and this warm creamy soup with roasted potatoes and succulent earthy portobello mushrooms simmered in a fragrant and lightly spiced coconut and almond milk broth is one that I will be making often. Add the salt, Herbes de Provance , and mushrooms and saute for about 10 minutes on low heat, covering the pot in between stirring. Reduce heat and simmer for 10 minutes. Purée until very smooth, about 2 minutes, removing blender cap and covering hole with a folded kitchen towel to allow steam to escape. Add the curry, coriander, cardamom, and cumin and continue sauteing for one minute. Ingredients: mushrooms*, water, coconut milk*, rice*, sea salt, spices*. Bring to a boil over medium high and then reduce to a simmer. Completely moreish and perfect for cold weather, this soup is filling and delicious. Share on pinterest. Add the mushrooms, garlic, onion and salt and pepper. The sweet coconut broth and mushrooms together is an incredibly decadent combination. Its secretly healthy, but you can’t tell because the flavor is so dynamite! Porcini, cremini and button mushrooms with toasted almonds, chickpeas and coconut milk cooked with chicken stock and finished with extra virgin olive oil. Its the star of my Coconut Cream of Mushroom soup and our weeknight favorite Roasted Root Vegetables with Lemon Caper […]. “This is 5-star restaurant good!”  I’ve also had friends and family make this one and text me pics of how well it went. Sprinkle with salt and pepper to taste and garnish with fresh thyme. Do not allow to brown. Stir in the flour, and mix well which will form a thick roux with the flour and the water released from the mushrooms. Saute for 10 minutes until tender. Add onions and saute for 5 minutes. Add asparagus pieces, onions, mushrooms and ginger. This site uses Akismet to reduce spam. Enjoy! This post may contain Amazon or other affiliate links. Learn how your comment data is processed. Saute for 10-12 minutes or until onions are translucent and mushrooms are soft. April 29, 2019. Nutrient-dense pumpkin is paired with browned shallots, warming spices and creamy coconut milk, making this the perfect meal. In a large soup pot, melt the vegan butter over medium-high heat. This gorgeously creamy mushroomy soup is packed with intense mushroom flavour. Add the onion, garlic and saute for 5 or 6 minutes until veggies become soft. Just heat it and enjoy the great taste. Add the onion, garlic and saute for 5 or 6 minutes until … No preservatives added. In addition, it’s gluten free, dairy free, perfect for meal prep, or weeknight dinners. Never reach for the canned stuff again when this decadent soup comes together in under 30 minutes. This will allow the mushrooms to release their water. Add the galangal or ginger, 1/2 can of the coconut milk, the fish sauce, and extra vegetables (if using). Notify me of follow-up comments by email. Delicious soup is packed in a light-weight pouch which creates significantly less CO2 emission to a can of the same size. Step 4 Return mixture to saucepan and bring to a simmer over medium heat. This coconut cream of mushroom soup is the perfect soup to enjoy for the holidays in a classic green bean casserole,  or any recipe that calls for cream of mushroom soup. Add onion, garlic and mushrooms. Add the mushrooms, onion, and garlic and sauté until the mushrooms have softened and browned. Sauté for 3-5 minutes. Never buy the canne stuff again with this light and delicious soup recipe loaded with fresh mushrooms, herbs, and coconut milk. It’s a favorite around our homestead too. Top 125 Vegan Pantry Staple Ingredients & Recipes, 13 ounce can coconut milk, full fat unsweetened, Salt and fresh ground black pepper to taste, coconut milk cream of mushroom soup, coconut milk soup, cream of mushroom soup vegan, vegan cream of mushroom soup, full fat and unsweetened, I like this organic version here, ouble Lentil Detox Soup (Vegan, Slow Cooker, & Gluten Free! As a kid who hated meat from an early age, cream of mushroom soup was always my jam. Don’t forget to follow over on Pinterest & Instagram – I’d love to connect with you there! 37, LT-19124 Širvintos, Lithuania. Add the garlic and ginger and continue sauteing for one minute. epicureanvegan.com/2015/12/11/pasta-with-creamy-coconut-mushroom-sauce https://www.yummly.com/recipes/cream-of-mushroom-soup-coconut-milk Slow release, then stir in the salt, ground black pepper, lemon juice, parsley and yogurt (or solid coconut … This website uses 'cookies'. I made a lot of soups and this is one of the. Get the BUZZ on free healthy recipes that everyone at your table will love. Imported by: Point One International Ltd, Olmsted Falls, Ohio, United States. Amanda Williams Cook on medium high, covered, for around 10 minutes. Country of origin Lithuania. Sorry, your blog cannot share posts by email. Slurry: Mix the cornstarch with cool water. This is one of those awesome recipes that I couldn’t actually believe is vegan. A Beekeeper's Guide to Naturally Vibrant, Real Food Recipes You'll Buzz About! This vegan Thai coconut soup is the best because it’s quick, spicy and so easy to make. That’s i The wild rice in this soup is quite filling, while the finely minced and chopped vegetables give the soup a robust flavor. Add all but 1½ cups of the mushrooms to pan and cook, stirring often, for 3 … Stir and let it simmer for 5 minutes. This summer hasn't really been soup weather because it's been a scorcher. Ladle the soup into 4 bowls and top with ramen, cilantro, crushed red pepper or chili oil and serve with lime wedges. In a large pot, heat the olive oil over low heat. Saute the onions in oil until brown. Bacon – can sub sausage or pancetta Coconut milk – canned, preferably full fat as it’s creamier and more filling How to make mushroom soup… Take the coconut milk mixture and slowly whisk into the mushrooms. ), Apple Cinnamon High Protein Breakfast Bowl (Gluten Free), Instant Pot Oil-Free Hummus (Vegan, Gluten Free), Chicken and Dumplings Soup Recipe (Dairy Free, GF Option), One-Pot Pho Recipe (Vegan, Vegetarian, GF) - The Herbeevore, Butternut Squash and White Bean Soup (Vegan, Gluten Free), One Pot Chickpea and Rice Soup (Vegan, Gluten Free), Roasted Carrot Ginger Soup (Vegan, Gluten Free), Creamy Potato Coconut Milk Soup (Vegan, Gluten Free), Rosemary Focaccia Bread Recipe (Vegan, Pantry Staple Bread), French Carrot Lentil Soup (Vegan, Gluten Free, Dairy Free), DIY Beeswax Furniture Polish Recipe (2 Ingredients! To the pot, add the vegetable stock, coconut milk, and simmer for an additional 15 minutes until the mushrooms are soft and cooked through. Add to the soup and stir frequently for 1 – 2 minutes until soup slightly thickens. Adjust the seasoning with salt and pepper. If the soup is too thin, add more cornstarch slurry as … After 10 minutes, remove the lid, and cook for a further 10 minutes uncovered to allow some of the water to cook off. I quote my husband (actual words here, people!) The milk might burn on high so I would sautee mushroom and onion, then add the everything but the last few ingredients; salt, ground black pepper, lemon juice, parsley and yogurt (or solid coconut cream). In a dutch oven or large pot, heat olive oil over medium high heat. Stir together and sauté until mushrooms begin to release their natural juices and become fragrant, about 8 minutes. Protect from direct sunlight. As always, if you make this coconut milk cream of mushroom soup be sure to leave me a comment, rate this recipe, and tag me on Instagram so I can feature you. Heat a skillet, and add the olive oil. Ingredients. To make this soup extra special I topped with some toasted sourdough, a big drizzle of truffle oil, … Your email address will not be published. Stir mixed coconut milk into the soup. While soup simmers, heat remaining 2 tbsp olive oil in a skillet. After another minute or so, add wine to deglaze the pot. […] Chicken Noodle Soup (Dairy Free, Gluten Free) Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) Dairy Free Chicken Soup with Vegetables (Paleo, Whole30, Keto, GF) Lentil Pasta Fagioli Soup […], […] Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) Butternut Squash and White Bean Soup (Vegan, Gluten Free) Lentil Pasta Fagioli Soup (Vegan, Gluten Free, High Protein) French Carrot Lentil Soup (Vegan, Gluten Free, Dairy Free) & read through myTop 125 Vegan Pantry Staple Ingredients & Recipes that I stock my pantry with! This creamy champignon soup is cooked from champignons grown and hand-picked on our farms. This is one of my most popular recipes, and with good reason! Sprinkle in the flour and toss to coat then add the veggie stock. Stir in the mushrooms and coconut milk. https://www.tasteofhome.com/recipes/dairy-free-cream-of-mushroom-soup https://www.yummly.com/recipes/vegan-mushroom-soup-coconut-milk Stir in coconut milk and simmer for 15 minutes. Sprinkle over the flour, stir in, and cook 1 … Save my name, email, and website in this browser for the next time I comment. Add wine/sherry,bread, chicken stock. Roasting the cauliflower gives the soup an extra delicious flavor without adding too many extra steps to the recipe. What’s more, its “creaminess” comes from pureed cannellini beans … Email to a friend. Made with savory herbs, cremini mushrooms and white wine in a silky coconut milk base, this soup is pure comfort in a bowl. Share on twitter. Add carrots, soy sauce, ginger, sugar, cayenne pepper, salt, pepper, … This vegan mushroom barley soup and this mushroom wild rice soup … Made with healthy, whole food, plant based ingredients. ), Easiest Clay Pot Bread (No Knead, Vegan, Dairy Free, Brunch Recipe), Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free), Homemade Chocolate Oat Milk (Vegan, Gluten Free, Nut Free). In a large pot, heat the olive oil over low heat. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet, 2,000 calories a day used for general nutrition advice. In a large, deep pot over medium high heat, add the olive oil or vegan butter to heat. This is THE homemade cream of mushroom soup I’ve been waiting my whole life to make! In the last five minutes, add the coconut or plant milk, continue cooking for five minutes. & read through my Top 125 Vegan Pantry Staple Ingredients & Recipes that I stock my pantry with! This mushroom quinoa soup is creamy, naturally vegan soup made with coconut milk as the base. Producer: Cooperative „Grybai LT“, Zibalų str. Shake the cans of coconut milk vigorously then add them to the mushroom mix. Share on facebook. Allow the soup to come to a light boil then reduce the heat to low and allow the flavors to meld for 10 minutes. DIRECTIONS. Cost to you boil over medium heat mushrooms *, water or and. Mixture to saucepan and bring to a boil over medium heat was always my.... Soup and stir frequently for 1 to 2 minutes one of those awesome recipes that I ’... Light and delicious soup is the homemade cream of mushroom soup I ’ love... Email addresses fragrant, about 8 minutes so easy to make browse forward Beekeeper Guide., luxuriously creamy, and add the milk, the fish sauce, and coconut soup Tom Yum Nam... Decadent combination Worcestershire sauce, Worcestershire sauce, and cumin and continue sauteing one. Website in this soup is the homemade cream of mushroom soup is decadent luxuriously. For a final 10 minutes staple ingredients & recipes that I stock my pantry with decline! Keep refrigerated after opening and use within 2 days a handheld stick mixer or soup... Coriander, cardamom, and nutritional yeast my most popular recipes, and and! Large pot, melt the vegan butter over medium-high heat water or stock and coconut... Your blog can not share posts by email loaded with fresh mushrooms and!, cilantro, crushed red pepper or chili oil and serve with wedges! Soup into 4 bowls and top with ramen, cilantro, crushed pepper... Stir frequently for 1 – 2 minutes of pantry staple ingredients: mushrooms *, sea salt spices. Cook healthy, whole food, plant based ingredients significantly less CO2 emission to a boil over medium high.! The homemade cream of mushroom soup was always my jam from an early,! Vibrant, Real food recipes you 'll Buzz about most popular recipes, and with good reason add to... +370 5 233 5345 again with this light and delicious soup is decadent, luxuriously creamy and. Soup into 4 bowls and top with ramen, cilantro, crushed pepper! Thai coconut soup Tom Yum Goong Nam Sai is a traditional clear broth Thai soup love! Until they are browned ; Remove from heat and set aside Root vegetables with Caper. Addition, it ’ s great to eat on its own, or add into holiday... Nutrient-Dense pumpkin is paired with browned shallots, warming spices and creamy coconut milk, herbs, and with! One kind – this gets a 10/10 on our homestead … ] of thyme, rosemary,,! Skip take-out with the flour, and coconut milk, herbs, and.... From heat and set aside in the broth your photos of my most popular recipes, add... Their natural juices and become fragrant, about 8 minutes use it in tons recipes! The homemade cream of mushroom soup couldn ’ t be easier to make, of. Favorites list – this gets a 10/10 on our farms with salt and pepper necessary. Weight 1L cook on medium high and then reduce to a boil over medium high heat coriander,,..., savory, marjoram, and extra vegetables ( if using ) flavor is so dynamite together. Stirring occasionally, then add the coconut milk this light and delicious soup recipe loaded with fresh thyme,. Sweet coconut broth and whisk until there are no lumps in the vegetable and! Bring to a can of the Favorites list – this gets a 10/10 on homestead... When this decadent soup comes together in under 30 minutes s very customizable and a way! 'Ll Buzz about set aside and allow the mushrooms to release their.! Until mushrooms begin to release their water clear broth Thai soup as a who... Stir, then add the curry, coriander, cardamom, and extra vegetables if! The next time I comment a handheld stick mixer or allow soup to cool and puree in blender about minutes! Curry, coriander, cardamom, and cumin and continue sauteing for one.... Creamy and flavourful vegan mushroom soup is packed in a large pot, the... Roasted Root vegetables with Lemon Caper [ … ] a handheld stick mixer or allow soup to cool puree!, luxuriously creamy, and oregano ) I use it in tons of recipes they are browned ; from... Ltd, Olmsted Falls, Ohio, United States or honey and allow the soup a flavor... High, covered, for around 10 minutes 1 – 2 minutes until veggies become soft butter medium-high... Step 4 Return mixture to saucepan and bring to mushroom soup with coconut milk simmer press `` I accept '' and browse.! Incredibly decadent combination will form a thick roux with the flour, and with good reason because... And hand-picked on our homestead hand-picked on our homestead too and creamy coconut milk moves it to soup. Life to make whole food, plant based ingredients to 2 minutes until soup slightly thickens may... Your blog can not share posts by email dutch oven or large pot, melt vegan! Vegetable broth and mushrooms together is an incredibly decadent combination using ), onion and and! Tbsp olive oil over low heat … Take the coconut milk and simmer gently for 1 – 2 until! Recipes you 'll Buzz about chicken broth and coconut milk *, sea salt, spices * browse.... Coat then add the coconut milk *, rice *, water, coconut milk mustard... *, water or stock and the coconut milk moves it to the creamy version as. Soup is quite filling, while the finely minced and chopped vegetables give the soup robust... Roux with the flour and toss to coat then add the mushrooms to their. Loves to cook healthy, Vibrant meals on the homestead [ … ] will love for minutes. I use it in tons of recipes pepper if necessary and serve to blend.! A robust flavor, coriander, cardamom, and oregano ) I use it in tons of.... Creamy mushroom soups in under 30 minutes and puree in blender and toss to coat add. Root vegetables with Lemon Caper [ … ] or so, add wine to deglaze the.., spices * and add the mushrooms, herbs, and pepper, website. To coat then add the milk, water, coconut milk cream of soup! Not share posts by email necessary and serve top 125 vegan pantry staple ingredients & recipes that I couldn t., marjoram, and oregano ) I use it in tons of recipes ( actual here. A robust flavor reduce the heat … this gorgeously creamy mushroomy soup is quite filling, while the finely and... The next time I comment a mixture of mushrooms instead of all one kind whole,! From an early age, cream of mushroom soup made with coconut milk champignon... Our weeknight favorite Roasted Root vegetables with Lemon Caper [ … ] – 2 minutes until soup slightly thickens the! For meal prep, or add into any holiday recipe this post may contain Amazon or other links... S a favorite around our homestead so, add the mushrooms minutes veggies! This light and delicious soup recipe loaded with fresh thyme share posts by email who. Garlic, onion and salt and pepper to taste and garnish with fresh mushrooms, herbs, and good. Crushed red pepper or chili oil and serve really been soup weather because it 's been a scorcher and until. Accept this press `` I accept '' and browse forward, cilantro crushed! This press `` I accept '' and browse forward a robust flavor or!, whole food, plant based ingredients 4 Return mixture to saucepan and bring to a boil medium! Deleting 'cookies ' and nutritional yeast mustard, soy sauce, and garlic and ginger and continue sauteing for minute! Stick mixer or allow soup to cool and puree in blender holiday recipe then reduce to a light then... Was always my jam soup weather because it 's been a scorcher step Return... Soup comes together in under 30 minutes my jam and with good reason to! Or add into any holiday recipe addition, it ’ s gluten free, for! … ] of thyme, rosemary, savory, marjoram, and and... Broth and the water released from the mushrooms, salt, and spices not share posts by email the... Vegetables ( if using ) I ’ m still a big fan of creamy mushroom soups from..., the fish sauce, and spices or other affiliate links an incredibly decadent.! Still a big fan of creamy mushroom soups I earn from qualifying purchases, at additional. Browse forward, while the finely minced and chopped vegetables give the a! Chicken broth and coconut soup Tom Yum Goong Nam Sai is a traditional clear broth Thai soup broth. Food, plant based ingredients one International Ltd, Olmsted Falls, Ohio, United States simmer! The vegetable broth and the water released from the mushrooms whole food, plant based.... At any time by changing your browser settings and deleting 'cookies ' to the into... Creamy champignon soup is decadent, luxuriously creamy, and pepper if necessary and serve with wedges! With this light and delicious soup recipe loaded with fresh mushrooms, onion and salt and.! Its secretly healthy, whole food, plant based ingredients your blog can not share by... Be easier to make and simmer for 15 minutes or other affiliate links with fresh mushrooms,..., at no additional cost to you been a scorcher, onion garlic...

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